Ingredients:
4-5 Servings:
4 hard boiled eggs (cooled)
1/2 cup milk (I used almond milk)
3 tablespoons cacao powder
3 tablespoons maple syrup
2 teaspoons vanilla extract
Instructions
1. Combine all ingredients in a blender.
2. Refrigerate for 2 hours.
3. Top with berries and/or nut butter. Enjoy!
